About Narooma Rocks
Narooma Oyster Festival Limited was established in 2019 and started trading under the business name Narooma Rocks in late 2020. A not-for-profit company, Narooma Rocks seeks to drive food tourism on the NSW South Coast – Rock Oyster Country.
Narooma Rocks delivers the much-loved Narooma Oyster Festival as well as year-round bespoke food events and experiences. Our focus is obviously oysters – it’s the classic indigenous food of the NSW South Coast and the defining product in the region. South Coast oysters are of the highest quality, grown to the best environmental standards and have captured the imagination of the world’s best chefs. We are also spoilt with a region offering the best of all produce – and we want to share this.
Our events are immersive, small-scale and in magical locations. Best of all they are designed with taste of place in mind.